For almost 100 years we have developed cider on our land, like our cider masters, helping to conserve our tradition and way of life, from this Trabanco Selection is born, one of our best natural ciders.
Elaborated in our historic cider house in Lavandera with the best apples of our own apple orchard trees and racking during waning moon, the cider is selected among the best barrels. It s a cider pampered by our growers, neighbours and workers.
Trabanco Selection, the black label of Trabanco, is the best representative of a gourmet natural cider, and the ideal option for those who require a quality cider.
APPLE VARIETIES
Bitter, sour and acidulate
AROMA
Green fruits and flowery shades of dry rose. Lemon yellow on green background.
FERMENTATION
Controlled low temperatures in chestnut barrels.
TASTE
Good acidity and final after-taste of citric. Fine and delicate, with good openi
COLOUR
Lemon yellow on green background
BEHAVIOUR IN GLASS
Fine and delicate, with good opening
PROYECTO FINANCIADO POR EL PROGRAMA DE REACTIVACIÓN ECONÓMICA
DE LAS ZONAS DE TRANSICIÓN JUSTA, DESAROLLADO POR EL INSTITUTO PARA LA TRANSICIÓN JUSTA, O.A.
Proyecto: ADQUISICIÓN DE MAQUINARIA PARA LA PRODUCCIÓN DE SIDRA SIN ALCOHOL
Promotor: LAGARES DE GIJÓN, S.L.
