Cider Trabanco Traditional

Cider Trabanco Traditional

Trabanco is a synonym for tradition, know-how and quality in the cider world. 
Our yellow-label, natural Trabanco cider is a staple in the cider world.

We the best varieties of cider apples to make 100% natural juice that ferments with natural yeasts and, mainly, in traditional chestnut wood barrels.

ALCOHOLIC STRENGTH
6%
AVAILABLE FORMATS
  • Glass bottle 0.70 L
  • Plastic box of 12 units (returnable)
  • Case of 2 bottles+glass
  • Cardboard box of 6 units
  • Cardboard box of 12 units
  • Stainless stee####PET barrel of 30 L

 

Tasting notes

APPLE VARIETIES
Bitter, sour and acidulate

FERMENTATION
Controlled low temperatures in chestnut barrels.

AROMA
Complex and dry, with notes of ripe apples and subtle fine herbs.

TASTE
Pleasant in mouth, with dry tannin and noble taste.

COLOUR
Intense yellow.

BEHAVIOUR IN GLASS
The factor that most stands out is its good opening.

Diseño: Beirut and Aterton & Programación web: ticmedia.es
Ministerio Transición Ecológica ITJ


PROYECTO FINANCIADO POR EL PROGRAMA DE REACTIVACIÓN ECONÓMICA DE LAS ZONAS DE TRANSICIÓN JUSTA, DESAROLLADO POR EL INSTITUTO PARA LA TRANSICIÓN JUSTA, O.A.

Proyecto: ADQUISICIÓN DE MAQUINARIA PARA LA PRODUCCIÓN DE SIDRA SIN ALCOHOL
Promotor: LAGARES DE GIJÓN, S.L.